Sourced from the Central Highlands of Peru this coffee has been decaffeinated by a chemical-free water process.
Tasting notes: Fig & Caramel
Sourced from the Central Highlands of Peru this coffee has been decaffeinated by a chemical-free water process.
Tasting notes: Fig & Caramel
| Bean or Ground? | Roasted Whole Beans, Ground for Espresso, Ground for Cafetiere, Ground for Pour Over, Ground for Aeropress, Green Unroasted Coffee |
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