Will, our QC and sensory, has created a seasonal coffee blend.
This blend is:
60% Colombia – washed
20% Peru – anoxic fermentation (72 hours), washed
20% Rwanda – washed
From £10.00
Tasting Notes: Candied orange, plum, cinnamon and brown sugar. Creamy mouthfeel and heavy body. Super sweet and seasonal.
Will, our QC and sensory, has created a seasonal coffee blend.
This blend is:
60% Colombia – washed
20% Peru – anoxic fermentation (72 hours), washed
20% Rwanda – washed
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Jon H (verified owner) –
A really lovely blend that perfectly hits the mark with exactly the spicy, boozy rich flavour you would want from a winter coffee. The perfect accompaniment to Christmas pudding and fruitcake or just generally a lovely winter warmer with big flavours. Works well for filter and espresso.